San Giuseppe Salami Co- Locally Sourced from Elon NC

San Giuseppi Salami Co., handcrafted locally in Elon, NC, creates rich, slow-aged Italian salamis made with premium cuts and traditional seasoning.

Gluten-free

Classico: Pork, Water, Wine, Sugar, Dextrose, Celery Powder (Cultured Celery Powder, Sea Salt), Peppercorns, Lactic Acid Starter Culture, and Casing.

Hot Sopressata: Pork, Salt, Water, Wine (with Sulfites), Sugar, Dextrose, Celery Powder (Cultured Celery Powder, Sea Salt), Spices, Paprika, Fresh Garlic, Lactic Acid Starter Culture and Casing.

Sweet Sopressata: Pork, Salt, Water, Wine (with Sulfites), Sugar, Dextrose, Celery Powder (Cultured Celery Powder, Sea Salt), Spices, Fresh Garlic, Lactic Acid Starter Culture, and Casing.

Milano Salami: Pork, Salt, Water, Wine (with Sulfites), Sugar, Dextrose, Celery Powder (Cultured Celery Powder, Sea Salt), Fresh Garlic, Spices, Lactic Acid Starter Culture, and Casing.

Salami Vesuvio: Pork, Water, Salt, Provolone Cheese (Cultured Milk, Enzymes, Salt), Sugar, Dextrose, Celery Powder (Cultured Cel-ery Powder, Sea Salt), Paprika, Cayenne Pepper, Spices, Lactic Acid Starter Cultures, and Casing.

Pepperoni: Pork, Water, Salt, Sugar, Spices, Dextrose, Celery Powder (Cultured Celery Powder, Sea Salt), Paprika, Lactic Acid Starter Cultures, and Casing.